Revolation V
The Revolation V is ChocoVision’s most compact stainless steel tempering machine; processing between one and five (nine with holey baffle) pounds of chocolate per batch. This unit possesses the same state-of-the-art design and microprocessor technology as the Revolation Delta—tempering and holding chocolate to within 2/10th of a degree to ensure the best chocolate quality and appearance. The Revolation V has the ability to produce about 23kg’s of tempered chocolate per day with very little maintenance.
Extended Tempering Mode
:Stores up to 26 Chocolate Recipes
:Easy-to-Read 20×4 Character Display
:Manual Mode for Compound Conditioning
:Manual Temperature Adjustment (up to 130 degrees during the Melt Cycle, 100 degrees in Temper Mode)
:Bowl Pause
:Overnight (standby) Mode
:Fully automatic micro-processor using forced hot air
:2.26kg capacity
:Removable bowl and baffle
Capacity: 2.26kg’s
Dimensions: 39cm W x 39cm D x 17cm H Weight: 13kg’s
Electronics: 110 volts, 750 watts and 7 amps.
Additional information
The Revolation V is ChocoVision’s most compact stainless steel tempering machine; processing between one and five (nine with holey baffle) pounds of chocolate per batch. This unit possesses the same state-of-the-art design and microprocessor technology as the Revolation Delta—tempering and holding chocolate to within 2/10th of a degree to ensure the best chocolate quality and appearance. The Revolation V has the ability to produce about 23kg's of tempered chocolate per day with very little maintenance.
Extended Tempering Mode
:Stores up to 26 Chocolate Recipes
:Easy-to-Read 20x4 Character Display
:Manual Mode for Compound Conditioning
:Manual Temperature Adjustment (up to 130 degrees during the Melt Cycle, 100 degrees in Temper Mode)
:Bowl Pause
:Overnight (standby) Mode
:Fully automatic micro-processor using forced hot air
:2.26kg capacity
:Removable bowl and baffle
Capacity: 2.26kg's
Dimensions: 39cm W x 39cm D x 17cm H Weight: 13kg's
Electronics: 110 volts, 750 watts and 7 amps.
